Quick steak is a tasty beef dish prepared with a lemon and herb marinade, which gives it a fresh and fragrant flavor. The steaks are then grilled and served with grated grana cheese. Ideal to prepare when you have little time but want a tasty and flavorful second course.
Sauté the slices of meat in butter and oil, sprinkle with lemon juice, and sprinkle with a mixture of parsley, basil, and rosemary, salt, and pepper
Sprinkle generously with grated grana cheese, keep on the heat for another 2 minutes and serve
Grill
Pan
Italy
| Energy (kcal) | 247.17 |
| Carbohydrates (g) | 2.75 |
| of which Sugars (g) | 2.75 |
| Fat (g) | 22.85 |
| of which Saturates (g) | 8.32 |
| Protein (g) | 7.72 |
| Fiber (g) | 0.17 |
| Sale (g) | 0.02 |
