Smoky bruschetta is a simple and tasty Italian appetizer, perfect for starting a meal in good company or for an aperitif. Homemade bread is toasted and then topped with slices of Prague ham, smoked provola cheese, and Treviso radicchio.
Toast the bread and season it with oil, salt, and pepper
Spread a slice of ham on the bruschetta, then a slice of smoked provola, and garnish with radicchio cut into strips
Griglia
Italy
| Energy (kcal) | 217.16 |
| Carbohydrates (g) | 13.01 |
| of which Sugars (g) | 0.84 |
| Fat (g) | 11.69 |
| of which Saturates (g) | 5.94 |
| Protein (g) | 15.24 |
| Fiber (g) | 1.06 |
| Sale (g) | 0.8 |
