Una ricetta di
LEGÙ®Gluten-free sandwich with veggie burger and avocado sauce
Delicious gluten-free sandwich with veggie burger and fresh avocado sauce. A healthy, balanced, and nutrient-rich dish.
Prodotti in questa ricetta
Ingredienti
(per 1 persona)
Gluten-free sandwich
1 unit
Fresh tomato
1 unit
Avocado
0.5 unit
Lemon juice
1 teaspoon
Salt
to taste
Pepper
to taste
Zucchini
to taste
Peppers
to taste
Grilled carrots
to taste
Mix burger (100 g)
50 g
Water
75 g
Extra virgin olive oil
to taste
Suggerimenti
Padella
Preparazione
STEP 1 di 6
In a bowl, mix the burger preparation with water.STEP 2 di 6
Shape the burger with your hands or a pastry ring.STEP 3 di 6
Brown it in a pan with a drizzle of oil on both sides for 2/3 minutes.STEP 4 di 6
Toast the bread in a dry pan.STEP 5 di 6
Prepare the sauce by mashing the avocado and then adding lemon, pepper, salt, oil.STEP 6 di 6
Assemble the sandwich by placing some sauce at the base, then tomatoes, the burger, grilled vegetables, and close it.Modalità di conservazione
Altre informazioni
Ideal to enjoy as a main dish or accompanied by a fresh salad.