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Goat Primosale 4 pcs

Goat Primosale 4 pcs

The 3B goat primosale is a spreadable cheese made from goat milk. It is white in color, and the goat primosale is a fresh and spreadable cheese obtained through milk processing, followed by only one salting. Refreshing and tangy, goat primosale is excellent for those with cow milk intolerance. Pairings: Primosale is excellent spread and seasoned with pepper and oil. Great accompanied by a salad and tomatoes. Fresh and tasty, primosale is perfect for a light lunch. Storage: Keep refrigerated Processing: The milk is pasteurized and inoculated with rennet. Once the curd is formed, it is separated and salt is added. The cheese is placed in classic molds before being packaged. Aging: 25 Other: Chemical-physical characteristics (average values per 100 g) Energy value 211 kcal / 876 kj Fats 16 g of which saturated fats 11.5 g Proteins 14.2 g Carbohydrates 2.5 g of which sugars 2.5 g Chlorides (NaCl) 0.9 g pH 6.2 Humidity 62%
£ 17.00

Description

The 3B goat primosale is a spreadable cheese made from goat milk. It is white in color, and the goat primosale is a fresh and spreadable cheese obtained through milk processing, followed by only one salting. Refreshing and tangy, goat primosale is excellent for those with cow milk intolerance. Pairings: Primosale is excellent spread and seasoned with pepper and oil. Great accompanied by a salad and tomatoes. Fresh and tasty, primosale is perfect for a light lunch. Storage: Keep refrigerated Processing: The milk is pasteurized and inoculated with rennet. Once the curd is formed, it is separated and salt is added. The cheese is placed in classic molds before being packaged. Aging: 25 Other: Chemical-physical characteristics (average values per 100 g) Energy value 211 kcal / 876 kj Fats 16 g of which saturated fats 11.5 g Proteins 14.2 g Carbohydrates 2.5 g of which sugars 2.5 g Chlorides (NaCl) 0.9 g pH 6.2 Humidity 62%

Ingredients

Goat milk, salt, rennet. milk

Nutritional Analysis

Lifestyles
Intolerances and allergies
Additives
Certifications

Macronutrients (100 gr)

Energy (kcal)211
Carbohydrates (g)2.5
of which Sugars (g)2.5
Fat (g)16
of which Saturates (g)11.5
Protein (g)14.2
Sale (g)0.9

Nutritional Analysis

  • Proteins
    14.2g·43%
  • Carbohydrates
    2.5g·8%
  • Fats
    16g·49%
  • Fibers
    0g·0%