The Zesty Dry Soup by Perle della Tuscia is made from yellow amaranth beans, mixed lentils, pearl barley, and split shelled green peas. It does not require soaking and cooks in about 50-60 minutes, but if using a pressure cooker, it will only take 20 minutes from the start of the whistle. Perle della Tuscia supports environmental sustainability values, as it is a brand of products grown by local farmers and uses recyclable packaging, like this 400g bag. INGREDIENTS: yellow amaranth beans, mixed lentils, pearl barley, and split shelled green peas. SHELF-LIFE: unopened: 12/24 months. opened: 6 months. Country of production: Italy.
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The Zesty Dry Soup by Perle della Tuscia is made from yellow amaranth beans, mixed lentils, pearl barley, and split shelled green peas. It does not require soaking and cooks in about 50-60 minutes, but if using a pressure cooker, it will only take 20 minutes from the start of the whistle. Perle della Tuscia supports environmental sustainability values, as it is a brand of products grown by local farmers and uses recyclable packaging, like this 400g bag. INGREDIENTS: yellow amaranth beans, mixed lentils, pearl barley, and split shelled green peas. SHELF-LIFE: unopened: 12/24 months. opened: 6 months. Country of production: Italy.
