Pre-cooked vacuum-packed black-eyed beans (low salt) 400g

Sometimes it's nice to have everything ready in the kitchen, don't you think? Like legumes, for example, when you've forgotten to soak them or don't have a pressure cooker at hand. The pre-cooked vacuum-packed black-eyed beans from Laboratorio Vegetale Cappellini are soaked for 24 hours, resulting in a firm tenderness and perfect cooking. The juice released during cooking creates a thick and smooth sauce. You can recognize them by the beige color of the bean and the dark spot on the top, where it attaches to the pod, resembling an eye. Cooked at low temperatures and with reduced salt content, they can be useful for enriching salads, main courses, meatballs, and many other recipes. Just open the package and heat them in the microwave or in a pan for a few minutes, or leave them sealed immersed in hot water to regenerate them, and they will be ready in no time. The vacuum sealing also helps you store the package in the fridge for up to 30 days! Pack of 400g. INGREDIENTS: black-eyed beans, balanced salt, water. NUTRITIONAL VALUES: per 100g Energy n.d. kj – Energy 94kcal – fats 0.38g – of which saturates 0.1g – carbohydrates 19.63g – of which sugars 5.32g – proteins 3.17g – salt 0.1g SHELF-LIFE: closed: 30 days in fridge/freezer, open: 3-4 days in fridge. Country of production: Italy