TIBI with Orange, Maca and Eleutherococcus. A boost for the day, a recharge after exercise, a twist for the evenings. Taste: sour, strong and tonifying. Peruvian Maca is an extraordinary plant, from its roots a powder is made that is defined as “Peruvian ginseng” for its important tonic-adaptogenic abilities. Even in ancient times, it was considered “a gift from the gods” for local populations and there are legends that tell that Inca warriors consumed maca before fighting in battle because it was able to cultivate endurance and strength. Historically used in Traditional Chinese Medicine, eleutherococcus is a tonic-adaptogen useful for those facing an intense period of study, for athletes and for anyone preparing to face a demanding work period. Eleutherococcus also supports the mind, promoting memory and cognitive functions. ORGANIC FERMENTED BEVERAGE. Dairy-free and lactose-free. TIBI is an innovative soft drink, fermented with Kefir grains, recognized since ancient times as “Elixir of long life”. Our artisanal processing, with live Tibicos cultures, creates a drink with natural effervescence and an unmistakable aromatic character: pure, alive and refreshing. Content: 6 cans of 330ml.