As a natural home to an excellent variety of hazelnuts, the Alta Langa region produces the Tonda Gentile Trilobata, recognized since 1993 with the "Indicazione Geografica Protetta" designation. Cascina Fontane exclusively produces Nocciole Piemonte I.G.P., highly sought after by the confectionery industry and considered the best in the world. The hazelnuts are roasted and delicately salted using the patented "Vertiflow" method, which uses a hot air jet to suspend and rotate the product, ensuring even cooking. The nuts are fully dehumidified, resulting in a perfectly cooked interior and a more fragrant taste. This process preserves the flavor and thoroughly cleans the nuts, maintaining their oily component during the final sorting phase. Each hazelnut is manually selected to remove defective ones and guarantee perfection. The product is packaged in a 100-gram glass jar.
Despesas de €28,90, grátis a partir de €210,00
As a natural home to an excellent variety of hazelnuts, the Alta Langa region produces the Tonda Gentile Trilobata, recognized since 1993 with the "Indicazione Geografica Protetta" designation. Cascina Fontane exclusively produces Nocciole Piemonte I.G.P., highly sought after by the confectionery industry and considered the best in the world. The hazelnuts are roasted and delicately salted using the patented "Vertiflow" method, which uses a hot air jet to suspend and rotate the product, ensuring even cooking. The nuts are fully dehumidified, resulting in a perfectly cooked interior and a more fragrant taste. This process preserves the flavor and thoroughly cleans the nuts, maintaining their oily component during the final sorting phase. Each hazelnut is manually selected to remove defective ones and guarantee perfection. The product is packaged in a 100-gram glass jar.
