
Sicily Easter Lamb is a classic elaboration of almond paste that is traditionally used in the springtime, made with pure almond, fresh pistachios, and flavored with orange. This sweet is still made according to the ancient recipes and maintains the flavors of the Sicilian tradition. The product also has an elegant packaging that makes it perfect as a gift for any occasion. Each product is made by hand and with care, offering the best of authentic Sicilian confectionery.
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Sicily Easter Lamb is a classic elaboration of almond paste that is traditionally used in the springtime, made with pure almond, fresh pistachios, and flavored with orange. This sweet is still made according to the ancient recipes and maintains the flavors of the Sicilian tradition. The product also has an elegant packaging that makes it perfect as a gift for any occasion. Each product is made by hand and with care, offering the best of authentic Sicilian confectionery.