Sicilian Rizzuola with pistachio and speck 180g - 3 pieces Discover the Sicilian rizzuola with pistachio and speck, a dish that combines the Sicilian culinary tradition with a touch of innovation. This gastronomic delight is a true journey into the flavors of the island, a sensory experience that will make you live Sicily in every bite. The Sicilian rizzuola with pistachio and speck is a unique dish, rich in genuine high-quality ingredients. The fresh dough, made according to the ancient Sicilian artisanal tradition, perfectly pairs with the intense flavor of speck, enriched by the unique taste of pistachio. Each ingredient is carefully selected to ensure a high-quality product that respects the ancient recipes of the island. The Sicilian rizzuola with pistachio and speck is a dish that evokes home, conviviality, and moments spent around a beautifully set table. Don’t miss the opportunity to savor this Sicilian delight, a dish that tells a story of passion, territory, and culture. Order now and take advantage of our fast and reliable shipping to bring home the unmistakable taste of Sicilian rizzuola with pistachio and speck. PREPARATION AND STORAGE - The product is blast-frozen at 80% cooking at -40 degrees. - It stays in the fridge for 3/4 days - Reheat in a static oven at 180 degrees for 15/18 minutes. Do not fry. INGREDIENTS unbleached flour, sugar, whole eggs, malt, dry yeast, lard, salt, olive oil, pistachio pesto, sausage, smoked provola, mozzarella, béchamel (unbleached flour, whole milk, salt, butter), breadcrumbs (unbleached flour, water, bread crumbs). ALLERGENS Contains traces of gluten, sesame, milk, and nuts. SHIPPING Our rotisserie products are shipped with insulated boxes and gel ice to ensure that the cold chain remains intact throughout all stages of shipping.
KDV dahil fiyat
Sicilian Rizzuola with pistachio and speck 180g - 3 pieces Discover the Sicilian rizzuola with pistachio and speck, a dish that combines the Sicilian culinary tradition with a touch of innovation. This gastronomic delight is a true journey into the flavors of the island, a sensory experience that will make you live Sicily in every bite. The Sicilian rizzuola with pistachio and speck is a unique dish, rich in genuine high-quality ingredients. The fresh dough, made according to the ancient Sicilian artisanal tradition, perfectly pairs with the intense flavor of speck, enriched by the unique taste of pistachio. Each ingredient is carefully selected to ensure a high-quality product that respects the ancient recipes of the island. The Sicilian rizzuola with pistachio and speck is a dish that evokes home, conviviality, and moments spent around a beautifully set table. Don’t miss the opportunity to savor this Sicilian delight, a dish that tells a story of passion, territory, and culture. Order now and take advantage of our fast and reliable shipping to bring home the unmistakable taste of Sicilian rizzuola with pistachio and speck. PREPARATION AND STORAGE - The product is blast-frozen at 80% cooking at -40 degrees. - It stays in the fridge for 3/4 days - Reheat in a static oven at 180 degrees for 15/18 minutes. Do not fry. INGREDIENTS unbleached flour, sugar, whole eggs, malt, dry yeast, lard, salt, olive oil, pistachio pesto, sausage, smoked provola, mozzarella, béchamel (unbleached flour, whole milk, salt, butter), breadcrumbs (unbleached flour, water, bread crumbs). ALLERGENS Contains traces of gluten, sesame, milk, and nuts. SHIPPING Our rotisserie products are shipped with insulated boxes and gel ice to ensure that the cold chain remains intact throughout all stages of shipping.
