Variants
Description
Only one ingredient: made solely and exclusively with delicious Argentine peanuts, lightly roasted just enough to release the typical taste of pure peanut butter. Argentine peanuts are, in our opinion, the best for being turned into cream due to their intense flavor and perfect creaminess. Vegan, naturally gluten-free, lactose-free, with no added sugars or oils: therefore suitable for all types of diets and dietary needs. Our 100% creams have no added additives, just one ingredient that, thanks to artisanal processing, retains all its properties and benefits. With +24% natural proteins: belonging to the legume family, thus naturally protein-rich, the peanut is associated with the nut family because it is very similar nutritionally due to the presence of unsaturated fats, fibers, vitamins, and minerals. Perfect for spreading: Great to consume at breakfast, as a snack, and to add on top of bowls, to create excellent smoothie ice creams, yogurts, and porridge.