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Zucchini and Plant-Based Yogurt Mousse: Light and Quick Recipe

IoBoscoVivo Srl

Crispy bruschetta with goat cheese cream, roasted pumpkin, sage, and pumpkin seeds

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Whole Grain Rice and Zucchini Croquettes in a Pan

Economista Salutista - Mariapia

Hot nachos with melted cheese, sour cream, pico de gallo, and green hot sauce

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Eggplant Rolls

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Cucumber rolls

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Carrot Wafers with Thyme

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Mussels in Gran Blu

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Hazelnut Chia Pudding Gluten-Free

IoBoscoVivo Srl

Gourmet Omelette with Asparagus and Brown Cow Parmigiano Reggiano

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2-Ingredient Crepes

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Soft Chocolate and Cappuccino Brioches

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Mini chia seed cheesecake

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Gluten-free, dairy-free, and sugar-free apple pancakes

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Very Soft Milk-Free Rolls

Annamariachef2.0

Scrambled Eggs

Tuduu

Aquafaba Mayo

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How to prepare Bolognese sauce

Pasta Colombo USA

Apple Butter

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Chicken Liver Sauce

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Chocolate Salami

IoBoscoVivo Srl

Goat Cheese Mousse with Almonds

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Ricotta Squares

MescolaBene

Magic gluten-free and lactose-free cake

EASYCLARISSA

Beer Cake

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Light and Gluten-Free Apple Cake

Economista Salutista - Mariapia

Light Brownie in Air Fryer

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Blueberry Chiffon Cake

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Golden milk with hericium powder

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Shaken Coffee with a Treat (without sugar!!!)

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Red pisco sour

Viaggiando Mangiando

Coffee Cream without Milk

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Homemade Almond Milk Yogurt

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Cold Coffee Mousse

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Cantaloupe Smoothie

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Nature's cereal with coconut water, strawberries, blueberries, and raspberries

OCOCO

Simple Shiitake Mushroom Risotto

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Pumpkin, Spinach, and Creamy Caciotta Lasagna

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Fusilloni with Turnip Cream, Clams, and Crispy Peppers

Azienda Agicola F.lli De Bonis

Rice with Artichokes

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Pan-fried Gyoza

Namai Casa

Culurgionis with Bottarga

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Baked pasta with zucchini cream, mozzarella, and cooked ham

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Vegan Lasagna

Maltese

Beer Shrimp

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Potato Frittata in Air Fryer

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Eggplants with tomato, Pecorino Romano DOP, and basil

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Seitan in kataifi with spirulina

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Spicy Mustard Chicken with Gratinated Fennel and Broccoli

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Gratinated Shrimp

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Fennel Cutlets with Orange Béchamel

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Mini Baked Zucchini with Breadcrumbs

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Quinoa Bowl with Sautéed Shiitake and Avocado

IoBoscoVivo Srl

Bread, chickpea, and 60-month Parmigiano Reggiano balls with vegetable couscous

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Octopus Carpaccio with Lentil Cream

Economista Salutista - Mariapia

Eggplant Parmesan

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Rice Chips

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Chickpea Flatbreads

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Crazy Dinner Saver

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Margherita Pizza with Sourdough

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Beer Sauce for Pork

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Genoese pesto with Parmigiano Reggiano Vacche Rosse

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Pumpkin Pesto

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Villeroi Sauce

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Potato gratin with Parmigiano Reggiano and creamy caciotta

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Spring savory pie with asparagus, peas, and feta

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Leek Tarte Tatin with Gorgonzola

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Savory Vegetable Tart

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Grandma's Rustic (without yeast)

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Byrek with leeks and lactose-free ricotta

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Savory tart with caramelized leeks, taleggio, walnuts, and honey

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Focaccia Strips without Leavening

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Vibrant Carrot and Kumquat Salad with Tiger Nut Flakes

IoBoscoVivo Srl

Mashed potatoes and spinach with Pecorino Romano DOP and crispy onion

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Fennel with Tomatoes in a Pan

Economista Salutista - Mariapia

Crispy Artichokes and Potatoes in Air Fryer

MescolaBene

Chickpea and Potato Croquettes

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Vegetable Flatbreads

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Mini tarte tatin with caramelized onions and stracciatella

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Garlic Bread

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Gluten-free bread with zucchini flowers and almonds

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"The Delicate" Lactose-Free Pizza with Alba di Fattoria and Fresh Spinach

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Gluten-free Focaccia with Chufa Flour

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Gluten-Free Raisin Bread

Elena|CeliachiaStanca

Focaccia with Gluten-Free Beer

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Potato Buns

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Same-day Bread with Brewer's Yeast

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Gluten-free sheet pan pizza

Spunticulinari