Gluten-free and no added sugars: as they contain no traces of gluten, they are suitable for any type of diet and are the ideal product within a proper dietary plan. The concentration of carbohydrates and proteins in the oat flakes makes this product excellent for the body as it provides sufficient energy to fuel various bodily processes and supports muscle maintenance and regeneration after deterioration due to physical activity. Full of excellent nutrients: they contain unsaturated fats, minerals, and vitamin B. The rich antioxidant component in oat flakes regulates cholesterol levels in the body and also benefits the processes activated by the immune system. Flavonoids, a natural substance found in cocoa, are an important antioxidant for the human body as they play a role in cellular regeneration. Versatile for many recipes: the baby oat flakes, with their distinct and balanced cocoa flavor, are ideal for breakfast or as a snack during the day. They are a central ingredient in many recipes such as porridge, cookies, and plum cakes. Definitely try them paired with creams, granola, and yogurt.
