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Cortinie Rosso Peter Zemmer

Cortinie Rosso Peter Zemmer

As soon as the grapes are delivered, they are immediately destemmed. After a day of cold maceration, which allows the wine to refine its fruity bouquet, the wine is fermented for about 10 days at a constant temperature (28 – 30 °C). Pairings: Flavorful red meats, game, and spicy cheeses Alcohol content: 13.0% Vintage: 2022 Designation: Cortinie Rosso IGT
£ 12.52£ 13.92

Description

As soon as the grapes are delivered, they are immediately destemmed. After a day of cold maceration, which allows the wine to refine its fruity bouquet, the wine is fermented for about 10 days at a constant temperature (28 – 30 °C). Pairings: Flavorful red meats, game, and spicy cheeses Alcohol content: 13.0% Vintage: 2022 Designation: Cortinie Rosso IGT