
Description
The fresh sheep ricotta from Sicilian pastures Sifor 500g is a prized and flavorful product. Artisanally produced, it is a soft cheese obtained naturally from sheep's milk whey. It is white in color, with a sweet taste and a soft texture. The fresh sheep ricotta Sifor is ideal to be enjoyed as an appetizer or as a seasoning for first courses, but also as an accompaniment for meat dishes. It is a healthy product, rich in proteins, vitamins, and minerals. Its production follows the rules of tradition and food quality, to ensure consumers a genuine and safe product. It is possible to purchase the fresh sheep ricotta Sifor 500g online. Pairings: A fresh sheep ricotta from Sicilian pastures Sifor 500g pairs well with a fresh tomato sauce, basil, and extra virgin olive oil. Another option is to serve the ricotta with a fresh fruit salad, such as strawberries, melon, and peaches. For a saltier version, try serving the ricotta with a black olive, caper, and parsley sauce. Other: Average Nutritional Values per 100g Energy 596kJ-143kcal, fat 9.5g, of which saturated fatty acids 6.6g, carbohydrates 1.4g, of which sugars 1.4g, proteins 13g, salt 0.6g
Ingredients
Nutritional Analysis
Attention
Macronutrients (100 gr)
Energy (kcal) | 143 |
Carbohydrates (g) | 1.4 |
of which Sugars (g) | 1.4 |
Fat (g) | 9.5 |
of which Saturates (g) | 6.6 |
Protein (g) | 13 |
Sale (g) | 0.6 |
Nutritional Analysis
- Proteins13g·54%
- Carbohydrates1.4g·6%
- Fats9.5g·40%
- Fibers0g·0%