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Modica IGP Chocolate Cookies Tumminello 210g

Modica IGP Chocolate Cookies Tumminello 210g

The Modica IGP Chocolate Cookies Tumminello from the GraniSi line are exclusively made with ancient Sicilian grains. Timilia flour, an ancient Sicilian durum wheat characterized by a low gluten index, and Maiorca flour, a very ancient soft wheat cultivated for centuries in Sicily and known for being among the lowest in gluten. These grains are organically grown and processed, preserving all nutritional and organoleptic characteristics. In addition to being GMO-free, these grains are also stone-ground, allowing the preservation of all those properties that make the product not only healthier but also more digestible. Pairings: Excellent cookies to enjoy as a snack or for breakfast. Other: Nutritional Declaration 100g Energy value Kj 1947 - Kcal 465 Fats g 19.8 of which saturated fatty acids g 12.2 Carbohydrates g 58.0 of which sugars g 19.0 Fiber g 9.00 Proteins g 9.20 Salt g 0.90
£ 3.69

Description

The Modica IGP Chocolate Cookies Tumminello from the GraniSi line are exclusively made with ancient Sicilian grains. Timilia flour, an ancient Sicilian durum wheat characterized by a low gluten index, and Maiorca flour, a very ancient soft wheat cultivated for centuries in Sicily and known for being among the lowest in gluten. These grains are organically grown and processed, preserving all nutritional and organoleptic characteristics. In addition to being GMO-free, these grains are also stone-ground, allowing the preservation of all those properties that make the product not only healthier but also more digestible. Pairings: Excellent cookies to enjoy as a snack or for breakfast. Other: Nutritional Declaration 100g Energy value Kj 1947 - Kcal 465 Fats g 19.8 of which saturated fatty acids g 12.2 Carbohydrates g 58.0 of which sugars g 19.0 Fiber g 9.00 Proteins g 9.20 Salt g 0.90

Ingredients

Durum wheat flour (Timilia variety) 33%, raw cane sugar, soft wheat flour type 1 (Maiorca variety) 14%, fresh eggs (from free-range hens) 11.8%, organic dark "Modica IGP chocolate" with mascobado sugar (bitter cocoa paste - origin: Ecuador - variety: Nacional fino de aroma; organic whole cane mascobado sugar from the Philippines, minimum 70% cocoa) 8.5%, butter, extra virgin olive oil 5.6%, fresh whole milk 4%, salt, flavorings, leavening agents: disodium diphosphate, sodium bicarbonate. The highlighted ingredients may cause reactions in allergic or intolerant individuals. The original dark "Modica IGP chocolate" mixed with organic whole cane mascobado sugar pairs with the ancient Sicilian grains Tumminia and Maiorca. wheat, milk, eggs, butter

Nutritional Analysis

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Macronutrients (100 gr)

Energy (kcal)465
Carbohydrates (g)58
of which Sugars (g)19
Fat (g)19.8
of which Saturates (g)12.2
Protein (g)9.2
Fiber (g)9
Sale (g)0.9

Nutritional Analysis

  • Proteins
    9.2g·10%
  • Carbohydrates
    58g·60%
  • Fats
    19.8g·21%
  • Fibers
    9g·9%