The Passerina grapes are cultivated in sandy but predominantly calcareous soils, offering a white wine with a fresh flavor and distinctive notes of golden apple, wisteria, and linden. A white wine to pair with fish dishes, fresh cheeses, and stretched curd cheeses.
Provinces where the vineyards are located: Chieti Grapes: 100% Passerina from organic farming Cultivation method: "pergola abruzzese" Harvest period: second half of September. Vinification: gentle pressing of the grapes, cold settling of the must, and fermentation at controlled temperature Malolactic fermentation: no Aging: about 4 months in stainless steel tanks
Alcohol content: 13.00%
Vintage: 2022
Designation: Terre di Chieti IGP
£ 7.05£ 8.01
Description
The Passerina grapes are cultivated in sandy but predominantly calcareous soils, offering a white wine with a fresh flavor and distinctive notes of golden apple, wisteria, and linden. A white wine to pair with fish dishes, fresh cheeses, and stretched curd cheeses. Provinces where the vineyards are located: Chieti Grapes: 100% Passerina from organic farming Cultivation method: "pergola abruzzese" Harvest period: second half of September. Vinification: gentle pressing of the grapes, cold settling of the must, and fermentation at controlled temperature Malolactic fermentation: no Aging: about 4 months in stainless steel tanks Alcohol content: 13.00% Vintage: 2022 Designation: Terre di Chieti IGP