
Description
Pexto Durum Wheat Trofiette are a handcrafted product from the Pexto Company in Liguria. Trofiette are considered to originate from the municipality of Sori in the province of Genoa, and they have a long and thin shape. The selection of the best Italian durum wheat makes this product very valuable; in fact, Pexto Durum Wheat Trofiette are extremely fragrant even during cooking because the trofiette are cold-dried, thus preserving the aromatic characteristics of the wheat. Below are the nutritional values: Proteins (grams per 100 g): 12.5 Carbohydrates (grams per 100 g): 74.7 Fats (grams per 100 g): 1.5 Energy value per 100 g: 362 Kcal (1538 KJ) Pairings: Pexto Durum Wheat Trofiette 500g are the ideal product to be accompanied by the famous Genoese pesto.
Nutritional Analysis
Attention
Macronutrients (100 gr)
Energy (kcal) | 362 |
Carbohydrates (g) | 74.7 |
Fat (g) | 1.5 |
Protein (g) | 12.5 |
Nutritional Analysis
- Proteins12.5g·14%
- Carbohydrates74.7g·84%
- Fats1.5g·2%
- Fibers0g·0%