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Soft Amaretti Alfieri Morbidoni

Soft Amaretti Alfieri Morbidoni

Soft Amaretti Alfieri is a classic pastry dessert. Alfieri hazelnut and chocolate crunchy biscuit is a typical format of dry pastry from Piedmont, made with a base of almonds, sugar, butter, and egg, dipped at the ends in a delicious hot chocolate fondue. Crunchy, fragrant, and delicious, they are made with the finest raw materials. Pairings: Dry pastries pair excellently with a dessert wine, try pairing with a Marsala. Storage: All cookies are produced daily, and therefore fresh, keep in a dry environment. Other: Average nutritional values per 100 g of product: Energy 421 Kcal 1762 kj; Fats 20 g (of which saturated 1.5 g) Carbohydrates 49 g (of which sugars 48 g); Fiber 4.5 g; Proteins 9.0 g; Salt 0.10 g.
£ 6.72

Description

Soft Amaretti Alfieri is a classic pastry dessert. Alfieri hazelnut and chocolate crunchy biscuit is a typical format of dry pastry from Piedmont, made with a base of almonds, sugar, butter, and egg, dipped at the ends in a delicious hot chocolate fondue. Crunchy, fragrant, and delicious, they are made with the finest raw materials. Pairings: Dry pastries pair excellently with a dessert wine, try pairing with a Marsala. Storage: All cookies are produced daily, and therefore fresh, keep in a dry environment. Other: Average nutritional values per 100 g of product: Energy 421 Kcal 1762 kj; Fats 20 g (of which saturated 1.5 g) Carbohydrates 49 g (of which sugars 48 g); Fiber 4.5 g; Proteins 9.0 g; Salt 0.10 g.

Ingredients

Sweet ALMONDS 38%, sugar, pasteurized EGG white, bitter ALMONDS 7%, leavening agents: diphosphates, sodium carbonates, flavors, preservatives: potassium sorbate, corn starch. ALMONDS EGG. May contain traces of MILK SESAME SOY and other TREE NUTS.

Nutritional Analysis

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Macronutrients (100 gr)

Energy (kcal)421
Carbohydrates (g)49
of which Sugars (g)48
Fat (g)20
of which Saturates (g)1.5
Protein (g)9
Fiber (g)4.5
Sale (g)0.1

Nutritional Analysis

  • Proteins
    9g·11%
  • Carbohydrates
    49g·59%
  • Fats
    20g·24%
  • Fibers
    4.5g·5%