Description
This extra virgin olive oil is a high-quality product from the renowned Tenuta San Guido, primarily known for the production of Sassicaia. The Tenuta San Guido boasts 2500 hectares, including 110 dedicated to olive cultivation. The estate operates with respect for the surrounding environment through the use of modern machinery. It is a golden oil with green reflections, with a delicate, not too intense olive aroma; the taste is delicately fruity with notes of tomato and sage. Pairings: The Tenuta San Guido extra virgin olive oil is a very precious high-quality oil that can be consumed raw without altering the flavors of the food, but rather enhancing them. It is excellent on crunchy bruschetta or as a dressing, making dishes truly unique. Storage: Keep the oil in a dry place away from light. Processing: The extra virgin olive oil from the Tenuta San Guido is a product of the highest quality, making it a unique food that guarantees its value from the very first stages of processing. The harvest is done manually, as is the selection of the olives, ensuring a superior product of excellence. After harvesting, the olives are transported as quickly as possible to the mill where they are filtered from impurities, pressed, and separated from the pit. The paste is then gently mixed without altering its content and then filtered again to obtain the precious olive oil.