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Whole Aged Guanciale Artigian 2.6 Kg

Whole Aged Guanciale Artigian 2.6 Kg

The Whole Aged Guanciale Artigian 2.6 Kg is a high-quality gastronomic product that does not go unnoticed. Crafted with artisanal care, this guanciale stands out for its unique flavor and delicate yet savory texture. Perfect for enhancing traditional dishes like pasta alla carbonara or gricia, this guanciale is also excellent on its own, thinly sliced and accompanied by good rustic bread. The affordable price and online offers make purchasing this guanciale a smart choice for those who love good cuisine and want to bring an authentic and genuine product to the table. Always keep it handy in the kitchen to give a special touch to your favorite dishes. Pairings: The Whole Aged Artisanal Guanciale 2.6 kg is a versatile ingredient rich in the typical flavor of Italian cuisine. An effective pairing could be with homemade fresh pasta, such as a traditional carbonara. To prepare the carbonara, cook the pasta al dente and meanwhile, sauté the guanciale cut into cubes in a non-stick pan until crispy. Drain the pasta and keep some cooking water aside. In a bowl, beat the eggs with black pepper and grated pecorino romano. Add the crispy guanciale to the pasta, then combine the egg and cheese mixture, stirring quickly to prevent the eggs from setting too much. If necessary, add a bit of cooking water to create a velvety cream. Serve the carbonara piping hot, garnished with additional pecorino and freshly ground black pepper. Enjoy your meal! Storage: store in the refrigerator, it is recommended to store in a cool and dry place. Aging: 23
£ 37.80

Description

The Whole Aged Guanciale Artigian 2.6 Kg is a high-quality gastronomic product that does not go unnoticed. Crafted with artisanal care, this guanciale stands out for its unique flavor and delicate yet savory texture. Perfect for enhancing traditional dishes like pasta alla carbonara or gricia, this guanciale is also excellent on its own, thinly sliced and accompanied by good rustic bread. The affordable price and online offers make purchasing this guanciale a smart choice for those who love good cuisine and want to bring an authentic and genuine product to the table. Always keep it handy in the kitchen to give a special touch to your favorite dishes. Pairings: The Whole Aged Artisanal Guanciale 2.6 kg is a versatile ingredient rich in the typical flavor of Italian cuisine. An effective pairing could be with homemade fresh pasta, such as a traditional carbonara. To prepare the carbonara, cook the pasta al dente and meanwhile, sauté the guanciale cut into cubes in a non-stick pan until crispy. Drain the pasta and keep some cooking water aside. In a bowl, beat the eggs with black pepper and grated pecorino romano. Add the crispy guanciale to the pasta, then combine the egg and cheese mixture, stirring quickly to prevent the eggs from setting too much. If necessary, add a bit of cooking water to create a velvety cream. Serve the carbonara piping hot, garnished with additional pecorino and freshly ground black pepper. Enjoy your meal! Storage: store in the refrigerator, it is recommended to store in a cool and dry place. Aging: 23

Ingredients

Pork meat Origin Italy, salt, dextrose, natural flavors, spices. Antioxidant 301, Preservatives E252, E250, black pepper not present

Nutritional Analysis

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Intolerances and allergies
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