With an intense flavor and rustic aroma, Mais Corvino pasta is gluten-free and made with only two ingredients: corn flour and water. Artisanally extruded and dried for 14 hours, it has a slightly twisted and rough shape, ideal for holding sauces perfectly. Cooking time 8 minutes. INGREDIENTS Corn flour, Corvino corn flour (25%)
| Energy (kcal) | 364 |
| Carbohydrates (g) | 78 |
| Fat (g) | 1.6 |
| of which Saturates (g) | 0.2 |
| Protein (g) | 7.6 |
| Fiber (g) | 3.4 |
| Sale (g) | 0.35 |
