Description
Cooked Tigelle (Crescentine) - pack of 10 pieces 🔥 Modenese Tigelle – The authentic aroma of the Emilian tradition The Tigelle from Modena Food Boutique, also known as Modenese crescentine, are a tribute to conviviality and the sincere taste of tradition. Prepared following the ancient Modenese recipe, with selected flour, quality lard, and a slow natural leavening, our tigelle encapsulate all the warmth of family Sundays and the villages of Emilia. Soft inside and golden outside, they heat up in a few minutes and release an irresistible aroma. Their round, compact, and perfect shape makes them ideal for any type of filling: from the more rustic ones like lard beaten with garlic and rosemary (the traditional Modenese cunza), to gourmet variations with creamy cheeses, fine cold cuts, or artisanal honeys. Every bite is a journey into the land of taste, where simplicity and goodness meet. ✨ Tasty and versatile: tigelle ready to heat and fill Made in a workshop in the Modenese province, our tigelle are the result of a careful preparation, respecting the times of natural leavening to obtain a digestible and fragrant dough. Just a quick pass on a griddle, a non-stick pan, or in the oven to awaken them and enjoy them as if freshly made. In a few minutes, you can bring to the table a dish rich in flavor, genuine and surprisingly versatile: tigelle are perfect for an aperitif with friends, a quick dinner, or a Sunday brunch. Try them with our Modenese cold cuts, Parmigiano Reggiano DOP, pesto for tigelle, or with jams and organic honey for a sweet and unexpected version. You will discover how easy it is to turn every occasion into a festive moment. 🇮🇹 The authentic taste of Modena directly to your home The tigelle from Modena Food Boutique are designed for those who love authentic and local flavors, for those who want to bring something special but easy to prepare to the table. They are ideal for those organizing a home aperitif, a rustic evening, or a quick but tasty meal. Even the little ones love them: soft, round, and warm, they are perfect to fill according to your imagination. Stored in a protective atmosphere, just keep them in a cool, dry place (not in the refrigerator): you just need to heat them to experience a corner of Emilia directly in your kitchen. Modenese Tigelle – Authentic Taste of Emilia Bring home the real Modenese tigelle, genuine, delicious, and ready to be shared. Because good food is made to be together. Preparation: to fully enhance the flavors of the "Tigella" it is recommended to heat the product in the toaster or in the oven at 220° for 2\3 minutes. Also excellent in the air fryer at 180° for 3 minutes for a soft crescentina, otherwise at 200° for 2 minutes for a crunchier crescentina. No microwave How to enjoy it: It is consumed by cutting it in half, filled with Cold Cuts, Prosciutto Crudo, Parmigiano with Balsamic Vinegar, and cheeses in general, game. Ingredients: Soft Wheat Flour type 00 (contains Gluten), Water, Milk, Sunflower Seed Oil, Lard, Brewer's Yeast, Salt. May contain traces of Soy and Mustard Store in a cool place, away from heat sources and sunlight. Once the package is opened, it is recommended to store the product in the refrigerator and consume within a few days.