Pears with Balsamic Vinegar of Modena IGP - Organic Compote - Gourmet Product

ORGANIC PEAR COMPOTE WITH BALSAMIC VINEGAR OF MODENA IGP – 130g glass jar. From Organic Farming Vegan and Gluten-Free No Pectin The pears, subjected to slow cooking at low temperature, are processed using the vacuum method, which extracts the water naturally present in the fruit while keeping its flavor intact. This technique also allows the pear pulp to be concentrated without the addition of pectin. At the end of this process, to further enrich the compote, Balsamic Vinegar of Modena I.G.P., an authentic jewel of our lands, is added, giving a final touch of richness and complexity of flavors. RECOMMENDED PAIRINGS: This delicious compote is the ideal accompaniment to any type of cheese. Its richness of flavors harmonizes perfectly with Parmigiano Reggiano. INGREDIENTS: pears 70%, cane sugar, balsamic vinegar of Modena I.G.P. 10% AVERAGE NUTRITIONAL VALUES PER 100 GR. ENERGY 810 kj 190 kcalFATS 0.2 gr.Of which saturated 0 gr.CARBOHYDRATES 45 gr.Of which sugars 45 gr.PROTEINS 0.5 gr.SALT 0.01 gr.