
Description
ORGANIC STRAWBERRY COMPOTE WITH BALSAMIC VINEGAR OF MODENA IGP – 130g glass jar. From organic farming Vegan and gluten-free product The strawberries, subjected to slow cooking at low temperature, are processed using the vacuum method, which precisely extracts the intrinsic water from the fruit. This procedure allows the strawberry pulp to be concentrated without losing its flavor and without the addition of pectin. At the end of this process, to further enrich the compote, Balsamic Vinegar of Modena I.G.P., an authentic treasure of our lands, is added, giving a final touch of richness and complexity of flavors. RECOMMENDED PAIRINGS: it is the ideal choice to elegantly pair with aged cheeses (particularly Parmigiano Reggiano), ice creams, and desserts. The compote stands out for its ability to harmonize with the complexity of aged cheeses, add satisfying sweetness to ice creams, and tastefully complete a wide range of desserts. With this compote, every tasting becomes a culinary experience INGREDIENTS: strawberries 80%, cane sugar, balsamic vinegar of Modena I.G.P. 8% AVERAGE NUTRITIONAL VALUES PER 100 GR. ENERGY 795 kj 187 kcalFATS 0.3 gr.Of which saturated 0 gr.CARBOHYDRATES 45 gr.Of which sugars 45 gr.PROTEINS 1 gr.SALT 0.01 gr.
Ingredients
Nutritional Analysis
Attention
Macronutrients (100 gr)
Energy (kcal) | 187 |
Carbohydrates (g) | 45 |
of which Sugars (g) | 45 |
Fat (g) | 0.3 |
Protein (g) | 1 |
Sale (g) | 0.01 |
Nutritional Analysis
- Proteins1g·2%
- Carbohydrates45g·97%
- Fats0.3g·1%
- Fibers0g·0%