Organic pumpkin seeds to enrich, embellish, and flavor your breads. They can be used on salads, as an anti-bloating herbal tea, in breakfast cereals. Considered the "poor" relatives of the oilseed family, they are actually a very nutritious food and contain truly unique active ingredients. They are composed of about 50% fats, 24% carbohydrates, and about 18% proteins. Rich in minerals such as magnesium, zinc, and selenium, in vitamin E, but especially in cucurbitin, a valuable amino acid with vermifuge healing properties known since ancient times. Format: 150g Origin: non-EU Storage instructions: store in a cool, dry place Organic Certification: ICEA
