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Hemp oil 100ml | Dolomiti BioHemp

Hemp oil 100ml | Dolomiti BioHemp

Edible hemp oil: 100% plant-based, healthy and nutritious Here is another exquisite product derived from hemp: edible oil, a fine extract from hemp seeds, rich in beneficial properties and excellent in cooking. It is a top-quality oil, obtained from the pressing of legal cannabis plantations that we organically cultivate in the 400 sqm Green House of Dolomiti BioHemp, in the Trentino mountains. The result is a pure and precious hemp edible oil for the well-being of our body. Just 1 or 2 teaspoons a day are enough to naturally benefit from its effects and strengthen our immune system and, in case of disorders under medical supervision, prevent: respiratory system diseases such as asthma skin blemishes and rashes like acne and pimples thanks to its anti-inflammatory action muscular and osteoarticular system disorders such as tensions and muscle spasms, alleviated by the relaxing effect of hemp metabolic or cardiovascular disorders mitigated by the rebalancing powers of the product Nutritional values If we analyze the composition of hemp oil, the nutritional properties are quite high. Almost all of it is composed of triglyceride fats and 10% saturated fats. It is also one of the main sources of alpha-linolenic acid (ALA), the essential Omega 3. In fact, it is one of the few substances that contains a perfect ratio between Omega 6 and Omega 3, which is about 3:1. In the case of edible hemp oil, the most appreciated benefits are indeed the possibility of taking it as a natural supplement. Not only does it compensate for the optimal need for Omega 3 and 6, but it is also rich in fatty acids and has a good amount of amino acids, vitamins, phytosterols, and minerals. Moreover, although it is a hemp derivative, it is completely free of tetrahydrocannabinol (THC), the active ingredient present in cannabis, which causes euphoria and stupefying effects. Its intake therefore does not cause any psycho-motor alteration but only beneficial effects. How to use it in cooking and create tasty recipes It is excellent and lends itself to a thousand uses. The only rule to always follow is to consume it raw, otherwise its many beneficial and nutritional properties are lost. Also, having a low smoke point, it should never be used for frying. There are still many ways to cook with hemp oil: it can be added at the end of cooking, mixed with a sauce, or used as a garnish. You can use the oil to season both hot and cold dishes, and this is certainly the best way to appreciate all its organoleptic properties. It is indeed excellent as a dressing for salads, cereals, or vegetables. Then, if you are looking for an original idea on how to season with hemp oil, you can always try it on a bruschetta, instead of olive oil. Or in smoothies or extracts and even in tea or coffee. Just a few drops are enough to have a powerful natural boost. The difference between olive oil and hemp oil Hemp oil or olive oil, that is the dilemma! Much depends on taste: the classic extra virgin olive oil has a more neutral flavor while edible hemp oil has a nutty taste, which makes it unique. However, if you are looking for an Omega 3 and 6 supplement, the optimal choice falls on hemp oil, the only one to offer the ideal ratio for our body. Especially at the beginning, if you are not used to consuming edible hemp oil, you can always dilute it with olive oil and fully enjoy the nutritional properties of both.
€ 6.50

Description

Edible hemp oil: 100% plant-based, healthy and nutritious Here is another exquisite product derived from hemp: edible oil, a fine extract from hemp seeds, rich in beneficial properties and excellent in cooking. It is a top-quality oil, obtained from the pressing of legal cannabis plantations that we organically cultivate in the 400 sqm Green House of Dolomiti BioHemp, in the Trentino mountains. The result is a pure and precious hemp edible oil for the well-being of our body. Just 1 or 2 teaspoons a day are enough to naturally benefit from its effects and strengthen our immune system and, in case of disorders under medical supervision, prevent: respiratory system diseases such as asthma skin blemishes and rashes like acne and pimples thanks to its anti-inflammatory action muscular and osteoarticular system disorders such as tensions and muscle spasms, alleviated by the relaxing effect of hemp metabolic or cardiovascular disorders mitigated by the rebalancing powers of the product Nutritional values If we analyze the composition of hemp oil, the nutritional properties are quite high. Almost all of it is composed of triglyceride fats and 10% saturated fats. It is also one of the main sources of alpha-linolenic acid (ALA), the essential Omega 3. In fact, it is one of the few substances that contains a perfect ratio between Omega 6 and Omega 3, which is about 3:1. In the case of edible hemp oil, the most appreciated benefits are indeed the possibility of taking it as a natural supplement. Not only does it compensate for the optimal need for Omega 3 and 6, but it is also rich in fatty acids and has a good amount of amino acids, vitamins, phytosterols, and minerals. Moreover, although it is a hemp derivative, it is completely free of tetrahydrocannabinol (THC), the active ingredient present in cannabis, which causes euphoria and stupefying effects. Its intake therefore does not cause any psycho-motor alteration but only beneficial effects. How to use it in cooking and create tasty recipes It is excellent and lends itself to a thousand uses. The only rule to always follow is to consume it raw, otherwise its many beneficial and nutritional properties are lost. Also, having a low smoke point, it should never be used for frying. There are still many ways to cook with hemp oil: it can be added at the end of cooking, mixed with a sauce, or used as a garnish. You can use the oil to season both hot and cold dishes, and this is certainly the best way to appreciate all its organoleptic properties. It is indeed excellent as a dressing for salads, cereals, or vegetables. Then, if you are looking for an original idea on how to season with hemp oil, you can always try it on a bruschetta, instead of olive oil. Or in smoothies or extracts and even in tea or coffee. Just a few drops are enough to have a powerful natural boost. The difference between olive oil and hemp oil Hemp oil or olive oil, that is the dilemma! Much depends on taste: the classic extra virgin olive oil has a more neutral flavor while edible hemp oil has a nutty taste, which makes it unique. However, if you are looking for an Omega 3 and 6 supplement, the optimal choice falls on hemp oil, the only one to offer the ideal ratio for our body. Especially at the beginning, if you are not used to consuming edible hemp oil, you can always dilute it with olive oil and fully enjoy the nutritional properties of both.