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Barley Flour Frise 400g

Barley Flour Frise 400g

Add a rustic touch to your lunch or aperitif with these incredibly crunchy Apulian frise from Zio Pasquale, thanks to the Apulian barley flour and Senatore Cappelli semolina! Dress them with a drizzle of extra virgin olive oil, or have fun with unusual and tasty ingredients. 400g bag. INGREDIENTS: Apulian barley flour, whole durum wheat semolina Senatore Cappelli, water, salt, and fresh yeast. NUTRITIONAL VALUES: average values per 100g Energy (kj) 247 – Energy (kcal) 1045 – fats 1 g – of which saturates 0 g – carbohydrates 47 g – of which sugars 1 g – proteins 8 g – fiber 7.9 g – salt 2.02 g SHELF-LIFE: unopened: 12 months, opened: 3 months. Country of production: Italy
£ 3.78

Description

Add a rustic touch to your lunch or aperitif with these incredibly crunchy Apulian frise from Zio Pasquale, thanks to the Apulian barley flour and Senatore Cappelli semolina! Dress them with a drizzle of extra virgin olive oil, or have fun with unusual and tasty ingredients. 400g bag. INGREDIENTS: Apulian barley flour, whole durum wheat semolina Senatore Cappelli, water, salt, and fresh yeast. NUTRITIONAL VALUES: average values per 100g Energy (kj) 247 – Energy (kcal) 1045 – fats 1 g – of which saturates 0 g – carbohydrates 47 g – of which sugars 1 g – proteins 8 g – fiber 7.9 g – salt 2.02 g SHELF-LIFE: unopened: 12 months, opened: 3 months. Country of production: Italy

Ingredients

Apulian barley flour, whole durum wheat semolina Senatore Cappelli, water, salt, and fresh yeast.

Nutritional Analysis

Lifestyles
Intolerances and allergies
Additives
Certifications

Macronutrients (100 gr)

Energy (kcal)1,045
Carbohydrates (g)47
of which Sugars (g)1
Fat (g)1
Protein (g)8
Fiber (g)7.9
Sale (g)2.02

Nutritional Analysis

  • Proteins
    8g·13%
  • Carbohydrates
    47g·74%
  • Fats
    1g·2%
  • Fibers
    7.9g·12%