Sicilian Black Lime Powder 50g

Sicilian Black Lime Powder is obtained through a process passed down by the Persians, where the citrus fruits were first boiled in water and salt and then dried. The taste and color of this Sicilian Black Lime Powder is amazing! Davide Belli, creator of Kekoji Lab, has transformed this exceptional raw material into a powerful citrusy and tangy powder, excellent in both sweet and savory preparations. Use Sicilian Black Lime Powder to flavor and add a touch of freshness to salads, vegetables, dressing oils, or even in sweet preparations, instead of the common lemon flavor. Available in a 50g glass jar. INGREDIENTS: black lime. May contain traces of nuts, gluten, and beans. NUTRITIONAL VALUES: average values per 100 g of product Energy 126 Kj – Energy 30 Kcal – fats 0.2 g – of which saturates 0 g – carbohydrates 10.5 g – of which sugars 1.7 g – fiber nd g – protein 0.7 g – salt 0.2 g SHELF-LIFE: unopened: 12 months store in a dry place away from light at room temperature. opened: after opening store in the fridge for up to 60 days. Country of production: Italy