Tuduu
Banana and Oat Cups

Banana and Oat Cups

@briciole-di-rita

Great recipe for a healthy and tasty breakfast or snack. Useful when you have many bananas in the fridge that are going bad

Difficulty: Easy
Cooking: 12 min
Preparation: 10 min
Country: Italia

Ingredients

No. Servings
  • Ripe banana1unit
  • Oat flakes60g

Preparation

  1. STEP 1 OF 5

    Mash a banana

  2. STEP 2 OF 5

    Add the oat flakes

  3. STEP 3 OF 5

    Shape the cups using muffin liners or molds

  4. STEP 4 OF 5

    Bake at 170 degrees for 10/12 minutes

  5. STEP 5 OF 5

    Fill as desired

General Information

Storage notes

Store in the fridge

More information

They can be filled as we prefer. The base of the cup is Vegan

Origin

Italia, Abruzzo

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)180.76
Carbohydrates (g)34.68
of which Sugars (g)8.23
Fat (g)3
of which Saturates (g)0.55
Protein (g)3.75
Fiber (g)4.24
  • Proteins
    3.75g·8%
  • Carbohydrates
    34.68g·76%
  • Fats
    3g·7%
  • Fibers
    4.24g·9%