Chop the chocolate and melt it in the microwave or using a double boiler.
Transfer the melted chocolate to a sufficiently large bowl and place it inside a larger bowl with ice at the bottom.
Add cold water to the melted chocolate, mix and whip with electric beaters until a frothy consistency is achieved.
Decorate as desired and serve.
Electric beaters
Italy, Lombardia
| Energy (kcal) | 531 |
| Carbohydrates (g) | 49.7 |
| of which Sugars (g) | 49.7 |
| Fat (g) | 33.6 |
| of which Saturates (g) | 20.59 |
| Protein (g) | 6.6 |
| Fiber (g) | 8 |
| Sale (g) | 0.01 |
