30 minutes are for preparing and kneading the ingredients. The rising time varies depending on the climate.
Italy, Campania
| Energy (kcal) | 227.79 |
| Carbohydrates (g) | 41.46 |
| of which Sugars (g) | 1.98 |
| Fat (g) | 3.37 |
| of which Saturates (g) | 1.89 |
| Protein (g) | 9.5 |
| Fiber (g) | 1.84 |
| Sale (g) | 2.66 |