Ingredients
No. Servings
- Orecchiette
250g250g - Feta
250g250g - Cherry tomatoes
250g250g - Speck
250g250g - Arugulato taste
- Oilto taste
- Saltto taste
Preparation
- STEP 1 OF 3
Cook the pasta in plenty of salted water and drain it al dente.
- STEP 2 OF 3
Wash and cut the cherry tomatoes, add them to the arugula and season with salt and oil.
- STEP 3 OF 3
Pour the diced speck over the pasta, add the cubed feta, and finish with a drizzle of oil.
General Information
Storage notes
Refrigerator
Origin
Italia, Puglia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 143.5 |
| Carbohydrates (g) | 1.39 |
| of which Sugars (g) | 1.39 |
| Fat (g) | 10.33 |
| of which Saturates (g) | 4.99 |
| Protein (g) | 11.23 |
| Fiber (g) | 0.23 |
| Sale (g) | 0.75 |
- Proteins11.23g·48%
- Carbohydrates1.39g·6%
- Fats10.33g·45%
- Fibers0.23g·1%