Mini Pizzas without Leavening

Name: Mini Pizzas without Leavening
Prep time: 20 min
Yield: 4
Cuisine: Italia
Ingredients: 220 Gluten-free flour; 150 Water; 30 Extra virgin olive oil; 1 Teaspoon Instant yeast; To taste Salt; null For topping; to taste Potatoes (or 2 Small Potatoes); to taste Oil; to taste Salt; to taste Rosemary

@mamma_glutenfree

Category: Mains

Discover the Mini Pizzas without leavening: authentic taste with gluten-free flour and rosemary. Quick and delicious Italian tradition. Try them now!

Difficulty: Easy

Cooking time: minCooking: min

Preparation time: 20 minPreparation: 20 min

Country: Italia

mamma_glutenfree@mamma_glutenfree

Ingredients

No. Servings

Gluten-free flour220
Water150
Extra virgin olive oil30
Instant yeast1 Teaspoon
Salt To taste
For topping
Potatoes (or 2 small potatoes)to taste
Oilto taste
Saltto taste
Rosemaryto taste

Preparation Ingredients General Information Analysis Macronutrients

Preparation

STEP 1 OF 1
The preparation is in the indicated link

General Information

Origin

Italia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	52.19
Carbohydrates (g)	11.06
of which Sugars (g)	0.26
Fat (g)	0.36
of which Saturates (g)	0.05
Protein (g)	1.7
Fiber (g)	0.34

Proteins
1.7g·13%
Carbohydrates
11.06g·82%
Fats
0.36g·3%
Fibers
0.34g·3%