Name: Tiramisu Pralines with Rum
Prep time: 15 min
Yield: 4
Cuisine: Italia
Ingredients: 200g ladyfingers; 2 tablespoons rum; 100g Nutella; to taste unsweetened cocoa

Preparation

STEP 1 OF 4
Blend the ladyfingers and mix them with the rum that has been previously boiled and cooled.
STEP 2 OF 4
Form balls of about 80g and fill them with the Nutella that has been previously cooled.
STEP 3 OF 4
Cover the pralines with unsweetened cocoa.
STEP 4 OF 4
Store in the fridge.

Suggestions

Blender

General Information

Storage notes

Store in the fridge

More information

Perfect for a last-minute dessert. No blender, no oven, and no butter!

Origin

Italia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	534.93
Carbohydrates (g)	57.78
of which Sugars (g)	55.89
Fat (g)	30.3
of which Saturates (g)	0.02
Protein (g)	6.33
Fiber (g)	0.04