Tuduu
Protein Mugcake with Carrots and Almonds

Protein Mugcake with Carrots and Almonds

@spuntini.zerosbatti

A quick and healthy dessert, perfect for a protein-rich breakfast or snack. This mugcake combines the taste of carrots and almonds with a touch of dark chocolate.

Difficulty: Easy
Cooking: 4 min
Preparation: 5 min
Country: Italia

Ingredients

No. Servings
  • Egg white100g
  • Oat flour40g
  • Almond flour10g
  • Grated carrot0.5unit
  • Baking powder0.5unit
  • Dark chocolate chipsto taste
  • Sweetener to tasteto taste

Preparation

  1. STEP 1 OF 4

    Mix all the ingredients together in a bowl.

  2. STEP 2 OF 4

    Pour the mixture into a microwave-safe mug.

  3. STEP 3 OF 4

    Microwave for 3-4 minutes.

  4. STEP 4 OF 4

    Top with Greek yogurt, baby carrots, and chopped almonds to taste.

Suggestions

  • Microwave

  • Mug

General Information

More information

Suitable for those following a lactose-free and high-protein diet.

Origin

Italia, Lombardia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)143.2
Carbohydrates (g)19.87
of which Sugars (g)1.86
Fat (g)3.35
of which Saturates (g)0.41
Protein (g)8.44
Fiber (g)2.35
Sale (g)2.45
  • Proteins
    8.44g·25%
  • Carbohydrates
    19.87g·58%
  • Fats
    3.35g·10%
  • Fibers
    2.35g·7%