Mix the oat flakes with yogurt and water to form the base.
Add a layer of jam on top.
Finally, finish with the melted chocolate.
Leave in the fridge for 2/3 hours or overnight.
Cup
Store in the fridge
Italia, Abruzzo
| Energy (kcal) | 189.12 |
| Carbohydrates (g) | 21.06 |
| of which Sugars (g) | 1.59 |
| Fat (g) | 8.63 |
| of which Saturates (g) | 3.79 |
| Protein (g) | 6.87 |
| Fiber (g) | 2.44 |
| Sale (g) | 0.05 |