Ingredients
No. Servings
- Grapefruits
22 - Oranges
33 - Whiskyas needed
- Sugar
3tablespoons3tablespoons
Preparation
- STEP 1 OF 3
Peel the grapefruits and oranges, then separate the segments, removing the membrane that covers them
- STEP 2 OF 3
Cut each grapefruit slice into 2 parts, place them in a bowl along with the orange slices, sprinkle with sugar, gently mix everything, and drizzle with whisky
- STEP 3 OF 3
Finally, flambé and serve immediately
Suggestions
Citrus juicer
Bowl
Knife
General Information
Storage notes
Store in the refrigerator
More information
It is a fresh and slightly alcoholic dessert
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 44.34 |
Carbohydrates (g) | 10.12 |
of which Sugars (g) | 10.12 |
Fat (g) | 0.08 |
of which Saturates (g) | 0.01 |
Protein (g) | 0.62 |
Fiber (g) | 1.54 |
- Proteins0.62g·5%
- Carbohydrates10.12g·82%
- Fats0.08g·1%
- Fibers1.54g·12%