Milk-Braised Roast

Name: Milk-Braised Roast
Prep time: 15 min
Cook time: 90 min
Total time: 105 min
Yield: 4
Cuisine: Italia
Ingredients: 500 G Veal Knuckle; 50 Cl Milk; 300 G Potatoes; 20 G Butter; 2 Leaves Bay Leaves; 1 Carrot; to taste Celery; to taste Basil; to taste Salt

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Category: Main courses

Milk-braised roast is a tasty and succulent main course, perfect for a special dinner or a Sunday lunch. The veal is slowly cooked in milk along with vegetables and spices, giving it a unique and enveloping flavor. The potatoes, cooked in the same aromatic milk as the roast, become soft and creamy. This recipe is traditional in the Lombardy region, where it has been prepared for generations.

Difficulty: Medium

Cooking time: 90 minCooking: 90 min

Preparation time: 15 minPreparation: 15 min

Country: Italia

tuduu@tuduu

Ingredients

No. Servings

Veal knuckle500G
Milk50Cl
Potatoes300G
Butter20G
Bay leaves2Leaves
Carrot1
Celeryto taste
Basilto taste
Saltto taste

Preparation Ingredients Suggestions General Information Analysis Macronutrients

Preparation

STEP 1 OF 4
Sauté the chopped carrot, celery, bay leaves, and basil in butter
STEP 2 OF 4
Add the meat and brown it, season with salt, cover with milk, and cook for 1 hour
STEP 3 OF 4
Add the potatoes cut into pieces and cook for another 1/2 hour
STEP 4 OF 4
Slice the roast, cover it with the cooking sauce, and surround with the potatoes

Suggestions

Frying Pan
Pot
Grill Pan
Cutting Board

General Information

Storage notes

Store the milk-braised roast in the refrigerator, covered with plastic wrap.

More information

Milk-braised roast is a typical dish of Italian cuisine, particularly from the Lombardy region.

Origin

Italia, Lombardia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	118.67
Carbohydrates (g)	7.51
of which Sugars (g)	3.71
Fat (g)	5.01
of which Saturates (g)	2.86
Protein (g)	11.03
Fiber (g)	0.6
Sale (g)	0.09

Proteins
11.03g·46%
Carbohydrates
7.51g·31%
Fats
5.01g·21%
Fibers
0.6g·2%