Nantillas

Name: Nantillas
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 6
Cuisine: Italia
Ingredients: 150 g Granulated Sugar; 25 g Cornstarch; 100 cl Milk; 12 Ladyfinger Biscuits; 2 Whole Eggs; 3 Egg Yolks; 1 stick Cinnamon

@tuduu

Category: Desserts

Nantillas are delicious Sicilian sweets made with granulated sugar, cornstarch, milk, ladyfinger biscuits, whole eggs, egg yolks, and cinnamon. They are very easy to prepare and perfect to enjoy on any occasion. Their name comes from the Sicilian word 'nantu', which means 'sweet'. These treats are soft and flavorful, ideal to serve as a dessert or to accompany a cup of coffee. The cinnamon gives them a unique and irresistible aroma. Try making Nantillas and surprise your guests with an authentic Sicilian taste.

Difficulty: Easy

Cooking time: 5 minCooking: 5 min

Preparation time: 20 minPreparation: 20 min

Country: Italia

tuduu@tuduu

Ingredients

No. Servings

Granulated sugar150g
Cornstarch25g
Milk100cl
Ladyfinger biscuits12
Whole eggs2
Egg yolks3
Cinnamon1stick

Preparation Ingredients Suggestions General Information Analysis Macronutrients

Preparation

STEP 1 OF 5
Beat the whole eggs and yolks with the sugar
STEP 2 OF 5
Heat the milk with the cinnamon; when it starts to boil, remove it from the heat and let it cool, then remove the cinnamon
STEP 3 OF 5
Gradually add the cornstarch and beaten eggs
STEP 4 OF 5
Cook the cream in a bain-marie, stirring constantly with a wooden spoon; as soon as it starts to thicken, pour it into a deep serving dish, surrounding it with the biscuits
STEP 5 OF 5
If desired, decorate the surface with diamond shapes made from strips of sugar and cinnamon

Suggestions

Bowl
Blender
Pan
Wooden spoon

General Information

Storage notes

Store in the refrigerator for up to 3 days

More information

Nantillas are typical sweets of the Sicilian tradition

Origin

Italia, Sicilia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	199.33
Carbohydrates (g)	24.04
of which Sugars (g)	19.95
Fat (g)	8.33
of which Saturates (g)	4.29
Protein (g)	8.1
Fiber (g)	0.91
Sale (g)	0.13

Proteins
8.1g·20%
Carbohydrates
24.04g·58%
Fats
8.33g·20%
Fibers
0.91g·2%