Panada

Name: Panada
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: Italia
Ingredients: 400 G Stale Bread; 150 Cl Broth; to taste Extra Virgin Olive Oil; to taste Grana Cheese; to taste Cinnamon

@tuduu

Category: Mains

Panada is a delicious savory pie of Ligurian origin. Made with stale bread soaked in broth and flavored with olive oil, Grana cheese, and a light sprinkle of cinnamon, it offers an explosion of flavors in every bite. Its simple and traditional recipe makes this dish perfect for using leftover bread, but it is equally appreciated during the Christmas holidays. Its soft and flavorful texture makes it an ideal comfort food to enjoy on cold winter days. A genuine and tasty dish, perfect for warming the heart and stomach!

Difficulty: Medium

Cooking time: 30 minCooking: 30 min

Preparation time: 10 minPreparation: 10 min

Country: Italia

tuduu@tuduu

Ingredients

No. Servings

Stale bread400G
Broth150Cl
Extra virgin olive oilto taste
Grana cheeseto taste
Cinnamonto taste

Preparation Ingredients Suggestions General Information Analysis Macronutrients

Preparation

STEP 1 OF 3
Cut the bread into slices and place them in a saucepan, sprinkling with cinnamon; drizzle with a little oil and pour over the hot broth, letting it rest
STEP 2 OF 3
After about 1 hour, put the pot on low heat and cook, stirring often
STEP 3 OF 3
After 30 minutes of cooking, add the grated cheese, stir, and serve with a drizzle of raw oil

Suggestions

Bowl
Pan
Baking Dish

General Information

More information

Panada is a typical dish of Ligurian cuisine, particularly widespread in the hinterland. It is a savory pie made with stale bread, broth, extra virgin olive oil, Grana cheese, and cinnamon. It is commonly prepared during the Christmas holidays or when there is leftover bread. Its soft and flavorful texture makes it a perfect comfort food for cold winter days. Panada can be stored in the refrigerator for a couple of days.

Origin

Italia, Liguria

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	60.58
Carbohydrates (g)	12.68
of which Sugars (g)	0.44
Fat (g)	0.23
of which Saturates (g)	0.05
Protein (g)	2.35
Fiber (g)	0.81
Sale (g)	0.3

Proteins
2.35g·15%
Carbohydrates
12.68g·79%
Fats
0.23g·1%
Fibers
0.81g·5%