Soft Orange Yogurt Cake

Name: Soft Orange Yogurt Cake
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 1
Cuisine: Italy
Ingredients: 20 null Cornstarch; 1 null Orange; 25 null Honey; 1 null Egg; 250 null Greek yogurt

@tuduu

Without flour and therefore also gluten-free!

Difficulty: Easy

Cooking time: 25 minCooking: 25 min

Preparation time: 5 minPreparation: 5 min

Soft Orange Yogurt Cake

@tuduu

Without flour and therefore also gluten-free!

Difficulty: Easy

Cooking time: 25 minCooking: 25 min

Preparation time: 5 minPreparation: 5 min

Country: Italy

tuduu@tuduu

Ingredients

No. Servings

Cornstarch20
Orange1
Honey25
Egg1
Greek yogurt250

Category: Desserts

Purchasable products

Orange Mustard 120g

1 product

£ 6.53

Chestnut Honey 250 g - Santopietro

1 product

£ 4.35

Zabaglione 220g

1 product

£ 7.31

Preparation

STEP 1 OF 3
Blend all the ingredients together in a mixer or food processor
STEP 2 OF 3
Line a mold with parchment paper and pour in the mixture
STEP 3 OF 3
Bake in the air fryer at 170° for 22 minutes or in the oven at 175° for 35/40 minutes

General Information

Storage notes

Store in the fridge for a maximum of 2 days

More information

If using a 18/20cm mold, multiply everything by 3!

Origin

Italy

Analysis

Macronutrients (100 gr)

Energy (kcal)	104.44
Carbohydrates (g)	10.47
of which Sugars (g)	7.38
Fat (g)	5.11
of which Saturates (g)	2.53
Protein (g)	4.51
Fiber (g)	0.58
Sale (g)	0.05

Proteins
4.51g · 17%
Carbohydrates
10.47g · 40%
Fats
5.11g · 43%

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies