Una ricetta di
Fitporn® - Healthy Food, Looking Good.Double chocolate cookies
Delicious double chocolate cookies, perfect for any occasion. Easy to make and irresistible!
Dolci
30 min
15 min
Facile
Italia
Lombardia
Prodotti in questa ricetta
Ingredienti
(per 18 persone)
All-purpose flour
160 g
Potato starch
20 g
Sugar (or 50 g brown/50 g white)
100 g
Whole egg
1 unit
Soft butter
100 g
Vanilla extract
1 unit
Baking soda
0.5 unit
Chocobar cioccolato al caramello salato 50g
50 g
Chopped dark chocolate
50 g
Toasted hazelnuts
30 g
Salt
3 g
Preparazione
STEP 1 di 7
Work the soft butter with the sugar and vanilla until creamy.STEP 2 di 7
Add the egg and mix.STEP 3 di 7
Incorporate the flour, starch, baking soda, and salt, and continue mixing.STEP 4 di 7
Add the two types of chocolate and hazelnuts, mixing until you get a uniform mixture.STEP 5 di 7
Let it cool in the refrigerator for at least half an hour.STEP 6 di 7
Form balls with the dough and place them on a baking sheet lined with parchment paper.STEP 7 di 7
Bake in a preheated oven at 180°C for 12-15 minutes.Modalità di conservazione
Altre informazioni
This recipe makes about 30 small cookies or 18 medium cookies.