

Anchovy fillets aged in chestnut barrels and preserved in olive oil with a touch of chili. Jar of 200g, intense and spicy flavor. Product: Anchovy Fillets with Chili in Olive Oil. Format: Glass jar 200 g (130 g drained). Ingredients: Anchovies 65% (Engraulis Encrasicolus), Olive Oil 34%, Chili, Sea Salt. Fishing area: FAO 34. Fishing method: Purse seine. Product type: Caught. Preservation: 3 years from production. After opening, store in the fridge at +2/+4°C. Gross weight: 200 g / 7.05 oz. Drained weight: 130 g / 4.58 oz. Article code: See label/capsule.
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Anchovy fillets aged in chestnut barrels and preserved in olive oil with a touch of chili. Jar of 200g, intense and spicy flavor. Product: Anchovy Fillets with Chili in Olive Oil. Format: Glass jar 200 g (130 g drained). Ingredients: Anchovies 65% (Engraulis Encrasicolus), Olive Oil 34%, Chili, Sea Salt. Fishing area: FAO 34. Fishing method: Purse seine. Product type: Caught. Preservation: 3 years from production. After opening, store in the fridge at +2/+4°C. Gross weight: 200 g / 7.05 oz. Drained weight: 130 g / 4.58 oz. Article code: See label/capsule.