Fillets of mature anchovies in chestnut barrels and preserved in olive oil with a hint of chili. Jar of 200g, intense and spicy flavor. Product: Fillets of Anchovies with Chili in Olive Oil. Format: Glass jar 200 g (130 g drained). Fishing area: FAO 34. Fishing method: Purse seine nets. Product type: Caught. Preservation: 3 years from production. After opening, keep in the fridge at +2/+4°C.
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Fillets of mature anchovies in chestnut barrels and preserved in olive oil with a hint of chili. Jar of 200g, intense and spicy flavor. Product: Fillets of Anchovies with Chili in Olive Oil. Format: Glass jar 200 g (130 g drained). Fishing area: FAO 34. Fishing method: Purse seine nets. Product type: Caught. Preservation: 3 years from production. After opening, keep in the fridge at +2/+4°C.
