Half sleeves Net weight: 500g. Made with selected durum wheat semolina with a high protein value of 13%, thanks to our pasta-making art, our traditional organic pasta "LaGranum" comes to life. We pasta at an altitude of 700m above sea level within 72 hours of milling the durum wheat to obtain the semolina, in order to guarantee all the organoleptic properties and aromas of our precious Italian grains. The semolina is mixed with mountain water and bronze-drawn, the drying phase takes place at low temperature and in a static manner for 12/36 hours (depending on the format), the result is a rough and porous pasta as desired by Italian tradition and capable of guaranteeing the best cooking performance. Half sleeves capable of wrapping your sauces to give you a pleasant and flavorful aftertaste. Enjoy a product from haute cuisine that will make your tasting unique and capable of engaging even the most demanding palates. Discover all the characteristics by clicking on "Technical Data Sheet".
Price VAT included
Half sleeves Net weight: 500g. Made with selected durum wheat semolina with a high protein value of 13%, thanks to our pasta-making art, our traditional organic pasta "LaGranum" comes to life. We pasta at an altitude of 700m above sea level within 72 hours of milling the durum wheat to obtain the semolina, in order to guarantee all the organoleptic properties and aromas of our precious Italian grains. The semolina is mixed with mountain water and bronze-drawn, the drying phase takes place at low temperature and in a static manner for 12/36 hours (depending on the format), the result is a rough and porous pasta as desired by Italian tradition and capable of guaranteeing the best cooking performance. Half sleeves capable of wrapping your sauces to give you a pleasant and flavorful aftertaste. Enjoy a product from haute cuisine that will make your tasting unique and capable of engaging even the most demanding palates. Discover all the characteristics by clicking on "Technical Data Sheet".
| Energy (kcal) | 349 |
| Carbohydrates (g) | 70 |
| of which Sugars (g) | 3 |
| Fat (g) | 1.4 |
| of which Saturates (g) | 0.5 |
| Protein (g) | 13 |
| Fiber (g) | 3 |
