Rigatoni net weight: 500 g. Authentic artisanal rigatoni prepared with selected durum wheat and a high protein content of 13%, thanks to our pasta-making art fall in love with our traditional pasta "LaGranum". We produce pasta at an altitude of 700 m above sea level within 72 hours of milling the durum wheat to obtain the semolina, this to guarantee all the organoleptic properties and aromas of our precious Italian grains. The semolina is mixed with mountain water and then bronze-drawn. The slow drying phase, at low temperature in a static manner 12/36, creates a rough and porous pasta as the Italian tradition requires, capable of guaranteeing you the best cooking performance. Don't miss out on this organic rigatoni that can give you a pleasant and flavorful aftertaste. Try a high-end product that can make your tasting unique and engaging even for the most demanding palates. Ingredients: semolina from durum wheat, water. * From organic farming. Allergens: cereals containing gluten, may contain traces of soy and mustard. Wheat origin: Italy. Milling country: Italy. Cooking times: 12/14 min.
Price VAT included
Rigatoni net weight: 500 g. Authentic artisanal rigatoni prepared with selected durum wheat and a high protein content of 13%, thanks to our pasta-making art fall in love with our traditional pasta "LaGranum". We produce pasta at an altitude of 700 m above sea level within 72 hours of milling the durum wheat to obtain the semolina, this to guarantee all the organoleptic properties and aromas of our precious Italian grains. The semolina is mixed with mountain water and then bronze-drawn. The slow drying phase, at low temperature in a static manner 12/36, creates a rough and porous pasta as the Italian tradition requires, capable of guaranteeing you the best cooking performance. Don't miss out on this organic rigatoni that can give you a pleasant and flavorful aftertaste. Try a high-end product that can make your tasting unique and engaging even for the most demanding palates. Ingredients: semolina from durum wheat, water. * From organic farming. Allergens: cereals containing gluten, may contain traces of soy and mustard. Wheat origin: Italy. Milling country: Italy. Cooking times: 12/14 min.
| Energy (kcal) | 349 |
| Carbohydrates (g) | 70 |
| of which Sugars (g) | 3 |
| Fat (g) | 1.4 |
| of which Saturates (g) | 0.5 |
| Protein (g) | 13 |
| Fiber (g) | 3 |
