Cavatelli Senatore Cappelli (regional) Net weight: 500g. If you love regional shapes you will also love these "Cavatelli" artisanal, made with durum wheat of the variety Senatore Cappelli that we cultivate with organic methods. They are made using traditional methods to preserve all the nutrients and organoleptic properties present in the wheat. Characterized by an intense and strong taste, at times spicy, with a pleasant aftertaste of wood-fired bread, they maintain the best cooking performance and the right roughness, low glycemic index values and gluten, a high protein content and a high digestibility. All the taste of Italian tradition in pasta for true gourmands. Discover all the features by clicking on "Technical data sheet". Allergens: Cereals containing GLUTEN, may contain traces of SOY and MUSTARD. Wheat origin: Italy. Milling country: Italy. Cooking time: 10/12 min.
Price VAT included
Cavatelli Senatore Cappelli (regional) Net weight: 500g. If you love regional shapes you will also love these "Cavatelli" artisanal, made with durum wheat of the variety Senatore Cappelli that we cultivate with organic methods. They are made using traditional methods to preserve all the nutrients and organoleptic properties present in the wheat. Characterized by an intense and strong taste, at times spicy, with a pleasant aftertaste of wood-fired bread, they maintain the best cooking performance and the right roughness, low glycemic index values and gluten, a high protein content and a high digestibility. All the taste of Italian tradition in pasta for true gourmands. Discover all the features by clicking on "Technical data sheet". Allergens: Cereals containing GLUTEN, may contain traces of SOY and MUSTARD. Wheat origin: Italy. Milling country: Italy. Cooking time: 10/12 min.
| Energy (kcal) | 360 |
| Carbohydrates (g) | 73 |
| of which Sugars (g) | 1.9 |
| Fat (g) | 1.6 |
| of which Saturates (g) | 0.3 |
| Protein (g) | 12 |
| Fiber (g) | 3.4 |
| Sale (g) | 0.02 |
