
From the heart of the Cilento National Park, in our lands of Moio della Civitella, our Extra Fig Jam is born. This delicacy reflects the love and respect we have for our land and its agricultural traditions. The figs, cultivated with ancient farming techniques and without the use of chemical fertilizers, are the product of fields under organic conversion. They are hand-picked to ensure their integrity and perfect ripeness, giving us a jam with a sweet and intensely fruity flavor. With its velvety consistency and its unmistakable taste, our Extra Fig Jam represents the true essence of Cilento. Perfect for enhancing breakfast, to garnish sweets, or to accompany cheeses. Fruit used: 100g for 100g of finished product. Storage: Keep in a cool, dry place, away from heat sources and light. Once opened, keep in the refrigerator and consume within 20 days. Discover the authentic taste of Cilento figs with our Extra Fig Jam. A tasting experience that combines the quality of organic products with the culinary tradition of our land.
Price VAT included
From the heart of the Cilento National Park, in our lands of Moio della Civitella, our Extra Fig Jam is born. This delicacy reflects the love and respect we have for our land and its agricultural traditions. The figs, cultivated with ancient farming techniques and without the use of chemical fertilizers, are the product of fields under organic conversion. They are hand-picked to ensure their integrity and perfect ripeness, giving us a jam with a sweet and intensely fruity flavor. With its velvety consistency and its unmistakable taste, our Extra Fig Jam represents the true essence of Cilento. Perfect for enhancing breakfast, to garnish sweets, or to accompany cheeses. Fruit used: 100g for 100g of finished product. Storage: Keep in a cool, dry place, away from heat sources and light. Once opened, keep in the refrigerator and consume within 20 days. Discover the authentic taste of Cilento figs with our Extra Fig Jam. A tasting experience that combines the quality of organic products with the culinary tradition of our land.
| Energy (kcal) | 212 |
| Carbohydrates (g) | 51 |
| of which Sugars (g) | 51 |
| Fat (g) | 0.5 |
| Protein (g) | 0.8 |
| Fiber (g) | 2.5 |