
Artisanal Condimento alla Norma in a 280g glass jar. Condimento alla Norma is a typical recipe of traditional Sicilian cuisine, particularly from Catania! Just dress the pasta with our Condimento alla Norma and a sprinkle of salted ricotta, and we will bring to the table a dish that will be impossible to resist. If we can't find salted ricotta, we can replace it with grana or parmesan; our pasta alla Norma will still be delicious! The Condimento alla Norma is ideal for preparing tasty recipes of traditional Sicilian gastronomy and is produced and packaged locally, respecting the authenticity of the raw materials used. Product information: Tomato pulp, eggplants, extra virgin olive oil, sunflower seed oil, basil, salt, pepper, garlic, citric acid. Made in Sicily. Further information: Excellent for seasoning first courses (heat and add to freshly cooked pasta). Storage instructions: keep in a cool, dry place away from heat and light sources. After opening, keep in the fridge and consume within a few days. Country of origin of primary ingredients: Sicily (Italy). Production region: Sicily (Italy). Do you love eggplants? The Condimento alla Norma is the right condiment to buy to savor its taste! The Condimento alla Norma is characterized by the artisanal processing of genuine Sicilian raw materials, carried out in strict respect of Sicilian tradition to enhance its flavor; an indispensable element for the preparation of typical Sicilian recipes. The quality of the products used, the artisanal processing, and the creativity that is always attentive and respectful of its roots, make products like the Condimento alla Norma increasingly appreciated by an ever-growing clientele. Whatever format is used, the pasta with our Condimento alla Norma will amaze you with its goodness!
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Artisanal Condimento alla Norma in a 280g glass jar. Condimento alla Norma is a typical recipe of traditional Sicilian cuisine, particularly from Catania! Just dress the pasta with our Condimento alla Norma and a sprinkle of salted ricotta, and we will bring to the table a dish that will be impossible to resist. If we can't find salted ricotta, we can replace it with grana or parmesan; our pasta alla Norma will still be delicious! The Condimento alla Norma is ideal for preparing tasty recipes of traditional Sicilian gastronomy and is produced and packaged locally, respecting the authenticity of the raw materials used. Product information: Tomato pulp, eggplants, extra virgin olive oil, sunflower seed oil, basil, salt, pepper, garlic, citric acid. Made in Sicily. Further information: Excellent for seasoning first courses (heat and add to freshly cooked pasta). Storage instructions: keep in a cool, dry place away from heat and light sources. After opening, keep in the fridge and consume within a few days. Country of origin of primary ingredients: Sicily (Italy). Production region: Sicily (Italy). Do you love eggplants? The Condimento alla Norma is the right condiment to buy to savor its taste! The Condimento alla Norma is characterized by the artisanal processing of genuine Sicilian raw materials, carried out in strict respect of Sicilian tradition to enhance its flavor; an indispensable element for the preparation of typical Sicilian recipes. The quality of the products used, the artisanal processing, and the creativity that is always attentive and respectful of its roots, make products like the Condimento alla Norma increasingly appreciated by an ever-growing clientele. Whatever format is used, the pasta with our Condimento alla Norma will amaze you with its goodness!