Sicilian Amaro Tanino e Rosalia Format: 70 cl Sicilian Amaro Tanino e Rosalia is a liqueur made with 25% licorice extract. It has an intense and enveloping aroma that captivates you from the first sip. It is known for its aromatic and digestive properties. In fact, it can be enjoyed neat or on the rocks, as a digestif after a meal. Any suspensions of essential oils guarantee the craftsmanship and quality of the product. It is an artisanal liqueur produced in Sicily, famous for its tradition of liqueurs with an intense and authentic aroma. This amaro is made with care and skill, using only high-quality ingredients, including precious licorice root. The Tanino e Rosalia amaro is an artisanal liqueur with true licorice infusion, authentic and pronounced flavor. The licorice root of our Sicilian Tanino e Rosalia amaro has, since ancient times, been known for its anti-inflammatory, antiviral, antioxidant, expectorant, gastroprotective, and hepatoprotective actions. Characteristics: • 100% natural • 100% Sicilian • 100% artisanal Ingredients: Natural licorice extract, water, sugar, alcohol, natural flavors. Usage recommendations: It is advised to enjoy Sicilian amari after a good meal as a digestif, neat or with the addition of ice. Sicilian Amari is a brand created by young people, whose goal is to combine culinary traditions with innovations related to the Sicilian territory. The production of Amari and Liqueurs is done in an artisanal manner using only seasonal raw materials and strictly made in Sicily. The labels are unique and also recall the Sicilian tradition!
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Sicilian Amaro Tanino e Rosalia Format: 70 cl Sicilian Amaro Tanino e Rosalia is a liqueur made with 25% licorice extract. It has an intense and enveloping aroma that captivates you from the first sip. It is known for its aromatic and digestive properties. In fact, it can be enjoyed neat or on the rocks, as a digestif after a meal. Any suspensions of essential oils guarantee the craftsmanship and quality of the product. It is an artisanal liqueur produced in Sicily, famous for its tradition of liqueurs with an intense and authentic aroma. This amaro is made with care and skill, using only high-quality ingredients, including precious licorice root. The Tanino e Rosalia amaro is an artisanal liqueur with true licorice infusion, authentic and pronounced flavor. The licorice root of our Sicilian Tanino e Rosalia amaro has, since ancient times, been known for its anti-inflammatory, antiviral, antioxidant, expectorant, gastroprotective, and hepatoprotective actions. Characteristics: • 100% natural • 100% Sicilian • 100% artisanal Ingredients: Natural licorice extract, water, sugar, alcohol, natural flavors. Usage recommendations: It is advised to enjoy Sicilian amari after a good meal as a digestif, neat or with the addition of ice. Sicilian Amari is a brand created by young people, whose goal is to combine culinary traditions with innovations related to the Sicilian territory. The production of Amari and Liqueurs is done in an artisanal manner using only seasonal raw materials and strictly made in Sicily. The labels are unique and also recall the Sicilian tradition!
